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How Do You Make Hot Chocolate In A Coffee Maker

Can of whipped cream you know the stuff you squirt out of the can a hershey bar doesnt matter what sizeyou only need a tiny bit for chocolate shavings all you do is put the milk in the hot chocolate maker and add 12 cup of hot chocolate mix. For example one sweet treat for the rest of your family perfect for the fall and winter seasons is hot chocolate.

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how do you make hot chocolate in a coffee maker

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It is ready when you can no longer touch the bottom of the jug for more that one second without having to remove your hand.

How do you make hot chocolate in a coffee maker. By far the most sticky point when people are considering getting a bean to cup coffee machine is but what about hot chocolate. You may have to make more than one cup of hot chocolate at a time to meet the minimum fill line of the water reservoir but that just means more hot chocolate for you and your family or guests. Empty a packet of instant hot chocolate into the decanter add 34 cup of water to the reservoir and turn it on it doesnt get any simpler.

Use the machine as normal. Open packs of hot chocolate mix put the powder into the coffee carafe and place into the coffee maker. Steps you need to take to make hot chocolate in a coffee maker.

Coffee machines are a great invention for those busy hectic mornings but you could do so much more with a quality coffee maker. Turn on the coffee maker and let it run. The only way to make brewing hot chocolate faster is by using a coffee maker.

If you add the chocolate powder in the pot itll just clog the. Fill your coffee maker with water the same way you fill it when you are making coffee. Purge your steam wand to ensure a full quality steam flow is ready.

Theres two great solutions here. Fill coffee maker with water i fill mine up to the 4 cups mark. An alternative method is to simply use the coffee maker to heat the water dont add hot.

Open your hot chocolate mix sachets and empty their contents into the coffee carafe in the coffee maker. Turn it to the heat and froth setting for 10 minutes. In todays modern age we have the luxury of choice and variety.

Stir the hot chocolate liquid and make sure all the powder is dissolved. Firstly pour 300ml of fresh milk into your milk jug. Next steam milk and chocolate mix until hot.

You can use the coffee maker to heat the water but dont add chocolate powder. Guaranteed this will be the creamiest dreamiest hot chocolate you. Using a filter put hot chocolate mix instead of ground coffee into the machine.

If you dont drink it as soon as it is ready after 10 minutes turn it to the froth only setting. 12 cup of your favorite hot chocolate mix. Much like foaming milk for lattes foam your chocolate milk mixture with the steam wand head just under the surface of the milk lifting to introduce more air for thick creamy foam.

Add two scoops of hot chocolate powder and stir until mixed. Option one is to if your machine has a milk frother is to froth a beautiful steaming cup of milk to just about halfway. Next add two heaped tablespoons 20g of chocolate flakes.

Add the powder in a cup add hot water and enjoy. I like to add 3 4 packs for 4 cups of water. Then it is done.

Add a sachet of your favourite flavour of hot chocolate stir in and top it up with piping hot water to help dilute it a little. If you add 5 cups of water you can use 3 4 packets of hot chocolate packets.

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