Blueberry Coffee Cake Recipe With Brown Sugar Crumb Topping

Home breakfast brown sugar blueberry coffee cake. Cool and cut into 9 large squares.

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blueberry coffee cake recipe with brown sugar crumb topping

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It is nice and tender and full of juicy berries.

Blueberry coffee cake recipe with brown sugar crumb topping. The pretty blue colour is swirled in different patterns with each piece cut. Made this for brunch yesterday it was delicious. Im glad i finally tried it because this is now one of my favorite coffee cake recipes.

Not sure why because i love blueberry muffins. Spread the batter into the prepared pan and sprinkle with the crumble topping. If you have pecans on hand they will work just as well.

Read our disclosure policy. Sprinkle the crumb topping on top of the blueberries. Sep 21 2017 modified.

Pre heat the oven to 375 f take a 9 inch baking pan and grease it. Allow the blueberry coffee cake to cool for about 10 minutes before slicing and serving. Brown sugar blueberry coffee cake.

Jul 9 2020 by kim this post contains affiliate links. Bake until the coffee cake is golden brown and a toothpick inserted in the center comes out clean with just a few moist crumbs attached about 30 minutes. Bake for 50 60 minutes until a toothpick inserted in the center of the cake comes out clean.

They were fairly evenly distributed in the cake. Now add the eggs to the mixture along with vanilla extract and beat well until smooth. Next take a mixing bowl and with an electric mixer mix 4 tbsp of butter with cup of granulated sugar.

The yummy crumb topping makes it extra special. I have several coffee cake recipes but havent ever made blueberry coffee cake before. I doubled the crumb topping and tossed the cream cheese cubes in flour before adding to batter.

There is a mild hint of. There are bursts of wonderful blueberry flavour throughout the cake. I also made a glaze with powder sugar lemon juice and cream cheese and drizzled it over the top while it was warm.

The crumble or crumb toppingon top of the cake is sweet from the brown sugar and crunchy from the chopped up walnuts.

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